Most of the food we eat has a certain distance from our mouths. The diet and the scenery on the table caused by our dietary culture are attractive because of the various harmony of color and height and area. And we continue our culture by using tools. We use a delicate, slender tool called a spoon and chopsticks made of iron to eat food.
「 Tableware for standing upright and eating to maintain dignity 」
At this time, it is no doubt that food is going to be safely and decently placed in your mouth without spilling it. To this end, everyone has been lecturing and training in front of the table numerous times since childhood. Nevertheless, the perfect hit rate is often close. Therefore, rather than standing upright and eating to maintain dignity, we often bend their heads to get closer to the bowl.
“ Honorable Table”
Why don't we make a little bit of a hoof and a platform to make it closer to our mouths like the right table culture of our ancestors? With the eagerness to give the food in the bowl that is served to us, and to the one who takes it, a man is sure to be honored.